BioRay CytoFlora - 4 OZ

Brand: BioRay
SKU: BIOR10
UPC: 646858000047

MSRP: $87.00
Wholesale: $61.00

Quantity:

CytoFlora by Bioray
Lysed Probiotic Tincture

CytoFlora™ contains beneficial bacteria that have been cell wall lysed (decimated), releasing the vital substances and nutrients from the cell wall and cytoplasm. These immune system modulators exist inside the cell of healthy bacteria and are not readily available in most probiotic formulas. This proprietary manufacturing process makes CytoFlora™ a unique and potent lysed probiotic tincture. In a healthy colon, the beneficial bacteria count is up to 100 billion per milliliter. However, in the typical American intestinal tract, that count may be as low as 4 or 5 per milliliter. When there is a significant decrease in friendly bacteria and a high level of unfriendly pathogenic bacteria, this can trigger the onset of chronic degenerative disease and a suppressed immune system. Driving these pathogenic microbes out of the gut without killing them is key to decreasing inflammation and restoring balance in the gastro-intestinal tract.

Benefits of using CytoFlora™:
• Improved Digestion • Stronger Immune System
• Increased Absorption of Nutrients • Increased Focus
• Healthier Bowel Function • Balanced Moods

BioRay™ utilizes the extraordinary balance of nature and science to create safe and effective whole food supplements that support health, vitality and our environment. BioRay™ products were created in clinic and are manufactured by integrating clinically tested ingredients with proprietary methods. Committed to quality and maintaining the integrity of each formula, BioRay™ blends its products in small, personally attended batches and uses only the highest quality organic ingredients.

CytoFlora™ Ingredients: Cell wall lysed lactobacillus rhamnosus, bifidobacteriumbifidum, lactobacillus acidophilus, bifidobacteriuminfantis, bifidobacteriumlongum, streptococcus thermophilus, lactobacillus plantarum, lactobacillus salivarius, lactobacillus reuteri, lactobacillus casei, lactobacillus bulgaricus, lactobacillus acidophilus DDS-1 and lactobacillus sporogenes in a base of rice starch, ascorbic acid 5% and 18% grain neutral spirits as a preservative.

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